1. Lana Fay
  2. Crumb

Strawberry BBQ Chicken Spinach and Quinoa Salad with Bacon, Avocado and Goat Cheese

Strawberry BBQ Chicken Spinach and Quinoa Salad with Bacon, Avocado and Goat Cheese

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Description

A spinach and quinoa salad with sweet, spicy and smoky roasted strawberry BBQ chicken, fresh strawberries, cool and creamy avocado, tangy goat cheese and bacon.

Nutrition

Calories 102 kcal 5%
Cholestrerol 85 kcal 3%

Ingredients

1 cup quinoa, well rinsed
1 1/2 cups water
2 cups baby spinach
1 cup cooked chicken, shredded or diced
1 cup strawberries
1 cup avocado
1/4 cup goat cheese, crumbled
4 strips bacon, cooked and crumbled
1/4 cup roasted strawberry BBQ sauce
2 green onions
cilantro to taste

Instruction

1
Bring the water and quinoa to a boil, reduce the heat and simmer, covered, until the quinoa is tender and has absorbed the water, about 15 minutes, remove from heat and let sit for 5 minutes, covered.
2
Meanwhile, slice the strawberries, dice the avocado and slice the green onions.
3
Mix everything and enjoy.